The previous blog found me after work, Saturday evening, discovering a great coffee bar, and very cheap Robusta Honey coffee (25 000 VND). Before the coffee, I went here:
Quán Hủ Tiếu Nam Vang Liến Húa at 151, Nguyễn Duy Trinh, Phường Bình Trưng Tây, Quận 2, Phường Bình Trưng Tây, Quận 2. This is referred to as a ‘hawker stall’, ubiquitous in HCM. They also sell Chinese dim sum (but I was too late), so I had seafood noodle soup.
45 000 VND (£1.50 $1.94). Hope to go back and try the dim sum soon.
Again, closer to home, a busy, no-nonsense pho joint:
In the less than glamorous Cat Lai area of District 2, near the port so constant container lorries in the main road, trucks and cement mixers on this road and the non-stop flow of Hondas and Yamahas, a small oasis of great traditional pho (noodle soup:
One seafood, one beef. Typical spread, accompanied by fresh herbs and salad, lime and fresh chilli, with crushed chilli to really pump up the heat. Great food, best in the area, around 40 000 VND each (£1.30 $1.73) but … it’s now closed, been taken over by Chap Coffee … looks exactly the same, but I’ve not tried their food … yet. Now, back to District 3.
Nhà Hàng Hoàng Ty at 106 Cao Thắng, Phường 4, Quận 3, Hồ Chí Minh. Famous for its seafood, and this restaurant is ornamented with classic bikes. As for the food …
Seafood porridge, fried rice and mixed seafood soup. This is a very popular place, so it gets busy and noisy at peak times. Well recommended.
One thought on “Sai Gon eating and coffee bars 2: the beat goes on.”
great post, very informative. I wonder why the other
specialists of this sector do not understand this.
You must continue your writing. I am sure, you have a huge readers’ base already!